Menus

  • Cocktails & beverages
  • beer
  • wine
  • Dinner

House Cocktails

  • Classic Cocktail
    14
    Old Fashioned, Manhattan, Negroni, French 75, etc.
  • That mythical beast
    15
    Stolichnaya Vodka, Revel "The Spot You Told Me About" Vermouth, Green Chartreuse, Affino Limone, Lemon

seltzers

  • godspeed seltzer
    6
    Godspeed Brewery, Green Tea & Japanese Citrus, 2%, 355ml
  • Pink Gin & Soda w/ Rhubarb & Hibiscus
    9
    Collective Arts Distilling, Sparkling Gin Beverage, 5%, 355ml
  • Pink Gin & Soda w/ Raspberry & Bitter Orange
    9
    Collective Arts Distilling, Raspberry & Bitter Orange Sparkling Gin Cocktail, 5%, 355ml

BEVERAGES

  • Naughty Nick's Ginger Beer
    5
    Nickel Brook Brewing, 355ml
  • Babbling Brook's Root Beer
    5
    Nickel Brook Brewing, 355ml
  • Mocktail
    6
    ask your server
  • CITY Seltzer
    4
    Dominion City Brewing Co., Carbonated Water: Orange Cream, Cool Melon, City Citrus
    Berry Whip, 355ml
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

draught

  • WAVES FT. BLACKBERRY & BLACK CURRANT
    8
    Merit Brewing, Sour w. Blackberry, Black Currant, & Vanilla, 5.3% , 12oz
  • Sunsplit
    9
    Dominion City Brewing Co., IPA, 6.5%, 16oz
  • Until Then
    8
    Dominion City Brewing Co., Gose w/ Lime Zest & Tamarind, 4%, 12oz

Light, Bright, & Easy

  • TRANSHUMAN STATE: WAKATU
    8
    Blood Brothers Brewing, Pilsner-ish w/ Wakatu, 5%, 355ml
  • Old Muddee
    9
    Muddy York Brewing Co., American Style Lager, 5%, 355ml
  • Beer
    9
    Beerlab!, Light Lager, 4.5%, 355ml

BANANA, CITRUS, & CLOVE

  • BOB0
    9
    Matron Fine Beer, Farmhouse Wheat, 4.2%, 355ml

Dry, Floral, & fun

  • BARB
    25
    Sonnen Hill Brewing, Saison Aged on Fresh Rhubarb Stalks 4.5%, 750ml
  • Yellow Flowers
    9
    Slake Brewing, Table Beer, 3.5%, 355ml

Balanced & MALTY

  • OBERKASSEL
    8
    Godspeed Brewery, Altbier, 4.7%, 355ml

Dark & Toasty

  • A STOUT WITH COFFEE
    9
    Bellwoods Brewery X Sam James Coffee Bar, Stout w/ Tega Tula, 5.5%, 473ml​
  • april stout
    9
    Burdock Brewery, Dry Stout Brewed w/ Ontario Oats, 4%, 355ml

Hoppy, CiTRUSY, & DANK

  • Guest List
    8
    Rainhard Brewing, DDH American Pale Ale, 6%, 355ml
  • DREAMWORK
    12
    Counterpart Brewing, DDH IPA, 7%, 473ml
  • Jumbo
    9
    Wave Maker Craft Brewery, Double Dry Hopped Double IPA w/ Citra, Mosaic & Amarillo, 7.8%, 473ml
  • Southern migration
    10
    Dominion City Brewing Co., IPA w/ Pineapple, Coconut & Vanilla, 7%, 473ml

Sour, Tart, & Zippy

  • sangfroid
    18
    Avling Brewery Co., Barrel-Aged Blend w/ Cab Franc Skins & Honey, 7%, 375ml​
  • Jelly King: Plum Cherry
    14
    Bellwoods Brewery, Dry Hopped Sour w/ Plum & Cherry, 5.6%, 500ml
  • cherry b
    9
    Burdock Brewery, Dry-Hopped Sour w/ Niagara Montmorency Cherries, 5.2%, 355ml
  • Squeeze Play: Pink Lemonade
    9
    Left Field Brewery, Kettle Sour w/ Lemon & Raspberry, 5.5%, 355ml

Cider & Gluten-Free

  • Heritage Dry
    11
    West Avenue Cider, Dry Cider, 6.5%, 473ml
  • PINK GIN & SODA W/ RHUBARB & HIBISCUS
    9
    Collective Arts Distilling, Rhubarb & Hibiscus Sparkling Gin Cocktail, 5%, 355ml
  • pink gin & soda w/ Raspberry & Bitter Orange
    9
    Collective Arts Distilling, Raspberry & Bitter Orange Sparkling Gin Cocktail, 5%, 355ml

Non-Alcoholic

  • Babbling Brook's Root Beer
    5
    Nickel Brook Brewing Co., 355ml
  • Naughty Nick's Ginger Beer
    5
    Nickel Brook Brewing Co., 355ml
  • Partake Stout
    5
    Partake Brewing, Non-Alc. Pale Ale, 0.3%, 355ml
  • Partake Pale
    5
    Partake Brewing, Non-Alc. Pale Ale, 0.3%, 355ml
  • Adventure IPA
    5
    Free Spirit Brewing, Non. Alc. IPA, 0.5%, 355ml
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

BY THE GLASS

  • Sparkling
  • NV Cava
    Glass 12
    Bottle 48
    Parés Bálta, Traditional Method, Cataluyna, Spain​
  • White
  • 2019 pinot grigio
    Glass 13
    Bottle 50
    Principato, Delle Venezie, Italy
  • Red
  • 2019 Côtes Du Rhône
    Glass 15
    Bottle 58
    Domaine Du Séminaire, Rhône Valley, France *Organic*

red

  • 2019 Côtes Du Rhône
    58
    Domaine Du Séminaire, Rhône Valley, France *Ogranic*
  • 2019 Claré J.C. Langhe nebbiolo
    84
    G.D. Vajra, Piedmont, Italy
  • 2017 Cabernet Sauvignon
    110
    Black Stallion Estate Winery, Napa Valley, California
  • 2018 champs pentus
    75
    Grenache x Syrah x Carignan, Wild Fermentation & Unfiltered Frédéric Brouca, Languedoc Faugères, France *Organic, Biodynamic*
  • 2017 La Malena
    140
    Ciliegiolo x Syrah, Wild Fermentation & Unfiltered, Castlenuovo Berardenga, Siena, Italy *Organic*

white

  • 2016 Mosel Riesling
    69
    Sybille Kuntz, Mosel, Germany
  • 2019 Sauvignon Blanc
    58
    Loveblock, Marlborough, New Zealand
  • 2019 Pinot Grigio
    50
    Principato, Delle Venezie, Italy
  • 2018 Miranius
    75
    Xarel-lo, Celler Credo, Penendès, Spain
  • 2018 Vardi
    52
    Verdicchio, Fontezoppa, Verdicchio di Matelica, Marche, Italy
  • 2017 Petit Chablis
    90
    Chardonnay, Roland Lavatureux, Chablis, France

sparkling

  • NV Cava
    48
    Parés Bálta, Traditional Method, Cataluyna, Spain
  • NV col fondo bianco
    82
    100% Glera, Pet Nat, Zanotto, Italy​

pink & Orange

  • 2018 La Cuisine de ma mère...en vacances
    60
    Syrah X Duras, Nicolas Grosbois, Gaillac, France
  • 2019 A LARANJA MECÂNICA (skin contact)
    76
    António Maçanita, FitaPreta, Portugal​
  • 2019 els bassots
    80
    Chenin Blanc, Celler Escoda-Sanahuja, Catalonia, Spain
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
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snacks & starters

  • french fries
    6
    curry ketchup, malt vinegar aioli
  • house made soft pretzel sticks
    10
    three pieces, Emmental & beer fondue
  • honey mustard glazed turnip
    14
    stilton, apple, fennel, celery, garlic chips
  • Roasted Red Pepper & Eggplant Ajvar
    18
    feta, olives, capers, cilantro, mint, pita
  • Bloomin' Brussels
    16
    chili aioli, malt vinegar, lardons, pickled onions, sesame seeds
  • Bratwurst Scotch Egg
    16
    dijonnaise, pickled peppers, arugula
  • Iceberg salad
    14
    buttermilk dressing, spicy cucumbers, celery, radish, goat cheese, pistachios
  • Tater Tot Nachos
    7
    spiced cheese sauce, pickled peppers, pickled red onion, radish, scallion, cilantro

mains

  • vegan power plate
    20
    bean & red rice falafel, chickpeas, red cabbage, avocado, miso tofunaise, kale, lime mint dressing
  • Add Crispy Halloumi
    10
  • add smoked salmon
    9
  • Add fried chicken
    11
  • VEGGIE BURGER
    17
    bean & rice patty, sriracha aioli, pickled honey mushrooms, avocado, tomato, lettuce, onion, milk bun
    choice of petit salad or Belgian fries
  • brux bacon cheese burger
    20
    beef patty, house-made bacon, cheddar, pickle
    garlic aioli, lettuce, tomato, onion, milk bun
    choice of petit salad or Belgian fries
  • Fried chicken sandwich
    17
    buttermilk dill sauce, pickles, onion, lettuce, milk bun
    choice of petit salad or Belgian fries
  • Crispy Chicken Schnitzel
    26
    spaetzle, mixed mushrooms, leeks, gravy, garlic parsley butter
  • Roasted Cod
    26
    shiitake mushrooms, honey mushrooms, bok choy, parsnip garlic puree, kimchi
  • beverly creek lamb chops
    29
    broccolini, cipollini, parisian gnocchi, sage walnut pesto, red wine jus

Dessert

  • Banana Bread Cake
    10
    orange whipped cream, hazelnut crumble, amaretto syrup
  • House Made Doughnut Trio
    9
    3 pieces, blueberry compote, lemon curd & whiskey caramel
Egg   Wheat   Tree Nuts   Soy   ShellFish   Fish   Dairy

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

* Groups of 6 or more may be subject to an 18% gratuity applied to the total of the bill

Brux House Bottle Shop is OPEN for in-person purchases & take-out during Ontario’s Stay-At-Home orders. 

Masks are mandatory.

2 households (max. of 4 people total) welcome at a time.

Please keep 2m distance.

If you are experiencing any symptoms of COVID-19, have come in contact, or have travelled within 14 days, please stay home.

Dine-In remains CLOSED at this time.